Bancha

Rs. 2,375.00

Bancha is plucked later than Sencha, normally around autumn and is roasted to add a smoky aroma while rendering a rich golden colour. Bancha yields a grassier, lighter-bodied tea which has lighter vegetal flavors of grass, celery, and wet wood, yet it is very assertive.

Quantity : 100 Gms

Steeping Notes:

QTY (Tsp) TEMP (°C) TIME (MINS)
1 80 3
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