A fine produce from the Fujian Province of China, the Pai Mu Dan is an aromatic white tea with mildly sweet overtones. Made from the unopened plucked tea buds with two of the newest leaves, these tea leaves make a fine cup of bright golden yellow liquor with plush and warm floral flavours. With a fresh floral aroma, a sip of the finest Pai Mu Dan is the best introduction to savouring white tea.
Ingredients: White Tea
|QTY (Tsp)||TEMP (°C)||TIME (MINS)|